Ofloxacin Isopropyl Ester

Catalog number TRC-O337025-1G

Price for TRC-O337025-1G

Size / count 1 g

Specifications

Catalog number: TRC-O337025-1G
Size / count: 1 g
Dry ice: No
Hazardous: No
Discontinued: No
CAS Number: 126911-77-1
Synonyms: Ofloxacin Isopropyl Ester; 9-Fluoro-2,3-dihydro-3-methyl-10-(4-methyl-1-piperazinyl)-7-oxo-7H-pyrido[1,2,3-de]-1,4-benzoxazine-6-carboxylic acid 1-methylethyl ester; 7H-Pyrido[1,2,3-de]-1,4-benzoxazine-6-carboxylic acid, 9-fluoro-2,3-dihydro-3-methyl-10-(4-methyl-1-piperazinyl)-7-oxo-, 1-methylethyl ester, (+/-)-
Hazard Statement: No Data Available
Purity: >95% (HPLC)
Smiles: CC(C)OC(=O)C1=CN2C(C)COc3c(N4CCN(C)CC4)c(F)cc(C1=O)c23
Molecular Formula: C21 H26 F N3 O4
Molecular Weight: 403.45
InChI: InChI=1S/C21H26FN3O4/c1-12(2)29-21(27)15-10-25-13(3)11-28-20-17(25)14(19(15)26)9-16(22)18(20)24-7-5-23(4)6-8-24/h9-10,12-13H,5-8,11H2,1-4H3
Shipping Conditions: Room Temperature
Storage Conditions: -20°C

Frequently Asked Questions

What is the catalog number for Ofloxacin Isopropyl Ester?

The catalog number for Ofloxacin Isopropyl Ester is TRC-O337025-1G.

What sizes are available for Ofloxacin Isopropyl Ester?

Ofloxacin Isopropyl Ester is available in the following size(s): 1 g.

Is Ofloxacin Isopropyl Ester in stock?

Ofloxacin Isopropyl Ester is currently made to order / not held in immediate stock. Contact us for lead time.

Is this product species cross-reactive?

Cross-reactivity data, based on available testing, is listed under the reactivity section of the datasheet. Contact us if you need reactivity confirmed for a species not listed.

Is there an additional fee for hazardous or dry ice shipping of this product?

Yes, if this product requires dry ice or is classed as hazardous for transport, the additional fee will be explicitly shown in your quotation before you confirm the order, so there are no surprise charges later.

How many freeze-thaw cycles can this product tolerate?

We recommend aliquoting the product upon receipt to avoid repeated freeze-thaw cycles, which can reduce activity and stability. This is your responsibility once the product has been delivered.

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