Frozen Tissue Sections, Parotid gland

Catalog number CS500819

Price for CS500819

Size / count 5x 5 µm

About this product

Tissue Sections (5x5um), Frozen; Parotid gland; Pleomorphic adenoma of parotid gland, cellular

Specifications

Catalog number: CS500819
Size / count: 5x 5 µm
Dry ice: No
Hazardous: No
Discontinued: No
Stability: All frozen tissue sections are stable for 1 year from date of purchase if stored at -80°C without repeated freeze/thaws.
Storage Conditions: Store frozen tissue sections at -80°C.

Frequently Asked Questions

What is the catalog number for Frozen Tissue Sections, Parotid gland?

The catalog number for Frozen Tissue Sections, Parotid gland is CS500819.

What sizes are available for Frozen Tissue Sections, Parotid gland?

Frozen Tissue Sections, Parotid gland is available in the following size(s): 5x 5 µm.

Is Frozen Tissue Sections, Parotid gland in stock?

Frozen Tissue Sections, Parotid gland is currently made to order / not held in immediate stock. Contact us for lead time.

Where can I find the safety data sheet (SDS/MSDS) for Frozen Tissue Sections, Parotid gland?

The safety data sheet for Frozen Tissue Sections, Parotid gland is available here: https://cdn.origene.com/sds/cs500819.pdf.

What is Frozen Tissue Sections, Parotid gland used for?

Tissue Sections (5x5um), Frozen; Parotid gland; Pleomorphic adenoma of parotid gland, cellular

Is this product species cross-reactive?

Cross-reactivity data, based on available testing, is listed under the reactivity section of the datasheet. Contact us if you need reactivity confirmed for a species not listed.

Is there an additional fee for hazardous or dry ice shipping of this product?

Yes, if this product requires dry ice or is classed as hazardous for transport, the additional fee will be explicitly shown in your quotation before you confirm the order, so there are no surprise charges later.

How many freeze-thaw cycles can this product tolerate?

We recommend aliquoting the product upon receipt to avoid repeated freeze-thaw cycles, which can reduce activity and stability. This is your responsibility once the product has been delivered.