Salmonella enterica TaqMan PCR Kit Dx

About this product

Detection kit for Salmonella enterica CE-IVDD marked in accordance with the European Commission Directive 98/79/EC. Research version available Available in TaqMan Probe format for analysis Salmonella enterica have emerged as significant foodborne pathogens that pose a serious public health problem. The symptoms of salmonellosis may include diarrhea, fever, vomiting, and abdominal cramps with elderly, new-born, and immunocompromised individuals the most susceptible. S. enterica is a facultatively anaerobic Gram-negative bacterium that could survive low temperatures and freezing. The majority of the 1.3 billion annual cases of Salmonella-caused human gastroenteritis result from ingestion of contaminated food products, such as raw or undercooked meat, seafood, and eggs, as well as raw or unpasteurized milk and dairy products. Salmonella infections are also contracted following consumption of fresh fruits or vegetables that have been contaminated by infected fertilizer. Salmonella enterica TaqMan PCR Kit, 24 reactions Ready to use format, including Master Mix for the target and PCR control to monitor for PCR inhibition and validate the quality Specific Primer and Probe mix for the pathogen/virus/viroid of interest Primer and Probe mix Positive and negative control to confirm the integrity of the kit reagents

Specifications

Catalog number

DxTM32100

Size / count

24 Reactions

Dry ice

Yes

Hazardous

Yes

Discontinued

No

MOQ

1

UNSPSC

41106302

UN Code

UN1845

Dot Regulated

True

Weight

30

Length

13

Shipping Conditions

Dry Ice

Storage Conditions

Freezer

Storage Temperature

-20

Width

15

Height

12

Shelf Life

All reagents can be used until the expiration date specified on their labels.