Frozen Tissue Sections, Thyroid gland

Catalog number CS506208

Price for CS506208

Size / count 5x 5 µm

About this product

Tissue Sections (5x5um), Frozen; Thyroid gland; Adenoma of thyroid, Hurthle cell

Specifications

Catalog number: CS506208
Size / count: 5x 5 µm
Dry ice: No
Hazardous: No
Discontinued: No
Stability: All frozen tissue sections are stable for 1 year from date of purchase if stored at -80°C without repeated freeze/thaws.
Storage Conditions: Store frozen tissue sections at -80°C.

Frequently Asked Questions

What is the catalog number for Frozen Tissue Sections, Thyroid gland?

The catalog number for Frozen Tissue Sections, Thyroid gland is CS506208.

What sizes are available for Frozen Tissue Sections, Thyroid gland?

Frozen Tissue Sections, Thyroid gland is available in the following size(s): 5x 5 µm.

Is Frozen Tissue Sections, Thyroid gland in stock?

Frozen Tissue Sections, Thyroid gland is currently made to order / not held in immediate stock. Contact us for lead time.

Where can I find the safety data sheet (SDS/MSDS) for Frozen Tissue Sections, Thyroid gland?

The safety data sheet for Frozen Tissue Sections, Thyroid gland is available here: https://cdn.origene.com/sds/cs506208.pdf.

What is Frozen Tissue Sections, Thyroid gland used for?

Tissue Sections (5x5um), Frozen; Thyroid gland; Adenoma of thyroid, Hurthle cell

Is this product species cross-reactive?

Cross-reactivity data, based on available testing, is listed under the reactivity section of the datasheet. Contact us if you need reactivity confirmed for a species not listed.

Is there an additional fee for hazardous or dry ice shipping of this product?

Yes, if this product requires dry ice or is classed as hazardous for transport, the additional fee will be explicitly shown in your quotation before you confirm the order, so there are no surprise charges later.

How many freeze-thaw cycles can this product tolerate?

We recommend aliquoting the product upon receipt to avoid repeated freeze-thaw cycles, which can reduce activity and stability. This is your responsibility once the product has been delivered.

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